Fish Curry in Coconut Paste Recipe

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Fish Curry in Coconut Paste
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Ingredients:

Directions:

  1. Cut the fillets into small size pieces(approx 2 x 2 inch).
  2. Wash it and pat it dry with paper towel.
  3. Mix salt,turmeric .
  4. Leave it to marinate for about an hour.
  5. In a wok or frying pan(avoid non stick)heat the oil at about 325 degree F.
  6. Drop in the pieces one by one.In one batch fry only 4-5 pieces.
  7. Do not over crowd.
  8. On each side fry for 3-4 minutes until light golden brown.After frying all the fish pieces strain the burnt particles from the oil with a spoon.
  9. In the remaining oil fry the minched onions,garlic,ginger paste,cumin coriander,mustard seed powder,1 teaspoon salt and chili.Fry for 3-4 minutes .
  10. Add coconut paste and tomatoes.Keep stirring,till the spices look separated from the oil.(About 2-3 minutes).
  11. Add the water.If you want thick gravy you can add less water.
  12. Once the gravy starts boiling drop in the fried fish pieces and boil on low medium heat for 10 minutes.Turn off the heat.
  13. Garnish it with fresh coriander leaves and serve with steamed rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 618.39 Kcal (2589 kJ)
Calories from fat 276.58 Kcal
% Daily Value*
Total Fat 30.73g 47%
Sodium 3147.98mg 131%
Potassium 1435.16mg 31%
Total Carbs 56.01g 19%
Sugars 16.62g 66%
Dietary Fiber 12.17g 49%
Protein 30.29g 61%
Vitamin C 82mg 137%
Iron 3.9mg 22%
Calcium 167.7mg 17%
Amount Per 100 g
Calories 128.74 Kcal (539 kJ)
Calories from fat 57.58 Kcal
% Daily Value*
Total Fat 6.4g 47%
Sodium 655.35mg 131%
Potassium 298.77mg 31%
Total Carbs 11.66g 19%
Sugars 3.46g 66%
Dietary Fiber 2.53g 49%
Protein 6.31g 61%
Vitamin C 17.1mg 137%
Iron 0.8mg 22%
Calcium 34.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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