Fill-Me-Up With Garlic Cheese Loaf Recipe

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Ingredients:

Serving

french bread
1/2 cup butter
6 garlic cloves, crushed
2 tbsp sesame seeds
1 1/2 cups sour cream
2 cups cubed monterey jack cheese
1/2 cup grated parmesan cheese
2 tbsp parsley flakes
2 tsp lemon pepper
1 (14 oz) can artichoke hearts, drained and coarsely chopped
1 cup shredded cheddar cheese
tomato , slices
1 sprig fresh parsley

Directions:

Preheat the oven to 350*F.
Cut the bread into halves lengthwise. Remove the bread centers, leaving the bread shells. Tear the bread centers into chunks.
Melt the butter in a skillet. Add the garlic and sesame seeds. Saute until golden brown. Add the bread chunks. Fry until golden brown. Remove from the heat.
Mix the sour cream, Monterey Jack cheese, Parmesan Cheese, parsley flakes and lemon pepper in a bowl. Add the artichoke hearts. Stir in the bread mixture. Spoon into bread shells. Sprinkle with the Cheddar Cheese.
Bake for 30 minutes. Remove from the oven and garnish with the tomato slices and parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	488.36 Kcal (2045 kJ)
Calories from fat	377.18 Kcal
		% Daily Value*
Total Fat	41.91g	64%
Cholesterol	119.16mg	40%
Sodium	551.28mg	23%
Potassium	209.42mg	4%
Total Carbs	5.83g	2%
Sugars	0.97g	4%
Dietary Fiber	0.56g	2%
Protein	22.94g	46%
Vitamin C	3.4mg	6%
Vitamin A	0.7mg	24%
Iron	0.7mg	4%
Calcium	708.6mg	71%

Amount Per 100 g
Calories	324.35 Kcal (1358 kJ)
Calories from fat	250.51 Kcal
		% Daily Value*
Total Fat	27.83g	64%
Cholesterol	79.14mg	40%
Sodium	366.15mg	23%
Potassium	139.09mg	4%
Total Carbs	3.87g	2%
Sugars	0.64g	4%
Dietary Fiber	0.37g	2%
Protein	15.24g	46%
Vitamin C	2.2mg	6%
Vitamin A	0.5mg	24%
Iron	0.4mg	4%
Calcium	470.6mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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