Fig-And-Prosciutto Flatbreads Recipe

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Fig-And-Prosciutto Flatbreads
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Ingredients:

Directions:

  1. Place a pizza stone in the bottom of the oven and preheat the oven to 500ºF. (The pizza stone is ideal but not necessary - just make sure the oven is hot enough to cook the pizza's).
  2. Allow at least 45 minutes for the pizza stone to heat thoroughly.
  3. Meanwhile, on a lightly floured surface, roll out one piece of the pizza dough to a 13-inch round.
  4. Dust a pizza peel with flour and slide the dough onto it.
  5. Drizzle with about 2 tablespoons of the olive oil and sprinkle with half of the garlic and rosemary.
  6. Season with salt and pepper & pinch of crushed red pepper flakes (if using).
  7. Dollop 1/4 cup of the fig jam (it is difficuclt to spread) all over the crust, being sure to leave a 1-inch border of dough all around.
  8. Scatter half of the cheese and prosciutto over the dough.
  9. Slide the flatbread onto the stone and bake for about 15 minutes, until puffed and golden.
  10. Transfer the flatbread to a cutting board and let cool for 10 minutes before slicing.
  11. Repeat with the remaining ingredients to make the second flatbread.
  12. Garnish with the sliced scallion and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.15 Kcal (1600 kJ)
Calories from fat 223.07 Kcal
% Daily Value*
Total Fat 24.79g 38%
Cholesterol 36.14mg 12%
Sodium 983.08mg 41%
Potassium 195.81mg 4%
Total Carbs 26.49g 9%
Sugars 24.09g 96%
Dietary Fiber 0.21g 1%
Protein 12.33g 25%
Vitamin C 1.1mg 2%
Vitamin A 0.3mg 9%
Iron 0.2mg 1%
Calcium 157mg 16%
Amount Per 100 g
Calories 338.54 Kcal (1417 kJ)
Calories from fat 197.61 Kcal
% Daily Value*
Total Fat 21.96g 38%
Cholesterol 32.02mg 12%
Sodium 870.89mg 41%
Potassium 173.46mg 4%
Total Carbs 23.47g 9%
Sugars 21.34g 96%
Dietary Fiber 0.19g 1%
Protein 10.92g 25%
Vitamin C 0.9mg 2%
Vitamin A 0.3mg 9%
Iron 0.2mg 1%
Calcium 139.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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