Asparagus Prosciutto Bundles with Arugula Recipe

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Asparagus Prosciutto Bundles with Arugula
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Ingredients:

Directions:

  1. Preheat grill to medium-high heat.
  2. Drizzle 1 tablespoon olive oil and vinegar over asparagus; toss lightly to coat. Season with sea salt and pepper.
  3. Grill asparagus, uncovered, at medium-high heat, turning often, 4 minutes or until spears are tender, turn bright green, and begin to char slightly. Remove from grill, and set aside.
  4. Toss arugula with remaining 1 tablespoon olive oil, lemon juice, and grated cheese. Season with sea salt and pepper.
  5. Place 4 slices of prosciutto flat on a work surface, and top each with 2 asparagus spears, 4 to 5 arugula leaves, and 1 slice of pecorino; roll into a spiral, leaving spears and tips of arugula showing. Repeat procedure with remaining ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 774.07 Kcal (3241 kJ)
Calories from fat 431.39 Kcal
% Daily Value*
Total Fat 47.93g 74%
Cholesterol 138.53mg 46%
Sodium 4821.15mg 201%
Potassium 1479.25mg 31%
Total Carbs 27.25g 9%
Sugars 5.34g 21%
Dietary Fiber 7.14g 29%
Protein 58.41g 117%
Vitamin C 19.8mg 33%
Iron 4.9mg 27%
Calcium 136.3mg 14%
Amount Per 100 g
Calories 154.01 Kcal (645 kJ)
Calories from fat 85.83 Kcal
% Daily Value*
Total Fat 9.54g 74%
Cholesterol 27.56mg 46%
Sodium 959.22mg 201%
Potassium 294.31mg 31%
Total Carbs 5.42g 9%
Sugars 1.06g 21%
Dietary Fiber 1.42g 29%
Protein 11.62g 117%
Vitamin C 3.9mg 33%
Iron 1mg 27%
Calcium 27.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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