Fiery Grilled Asparagus Recipe

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Ingredients:

Serving

1 1/2 lbs fresh asparagus
3 tbsp hot chili oil
3 tbsp rice vinegar
1 1/2 tsp sugar
salt & pepper
1 1/2 tsp toasted sesame seeds

Directions:

Rinse asparagus and trim off bottom of stalks.
Place on grill over high heat and cook, turning frequently, until crisp tender and lightly charred.
Remove from grill and place in a bowl.
In a small bowl, whisk together the oil, vinegar and sugar.
Pour over asparagus and toss to coat well.
Season to taste with salt and pepper and sprinkle with toasted sesame seeds.
Serve hot, cold or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	44.81 Kcal (188 kJ)
Calories from fat	25.47 Kcal
		% Daily Value*
Total Fat	2.83g	4%
Sodium	1.92mg	0%
Potassium	176.16mg	4%
Total Carbs	4.17g	1%
Sugars	2.16g	9%
Dietary Fiber	1.83g	7%
Protein	1.86g	4%
Vitamin C	5.1mg	9%
Iron	1.8mg	10%
Calcium	29.6mg	3%

Amount Per 100 g
Calories	45.95 Kcal (192 kJ)
Calories from fat	26.12 Kcal
		% Daily Value*
Total Fat	2.9g	4%
Sodium	1.97mg	0%
Potassium	180.64mg	4%
Total Carbs	4.27g	1%
Sugars	2.21g	9%
Dietary Fiber	1.88g	7%
Protein	1.9g	4%
Vitamin C	5.2mg	9%
Iron	1.9mg	10%
Calcium	30.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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