Sushi Vinegar Recipe

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Sushi Vinegar
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Ingredients:

  • 5 tbsp rice vinegar
  • 5 tbsp sugar
  • 2 tsp salt

Directions:

  1. Combine the vinegar ingredients in and a sauce pan and heat slowly till the sugar has dissolved, stirring constantly. Remove from heat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.83 Kcal (167 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1163.31mg 48%
Potassium 0.44mg 0%
Total Carbs 10.19g 3%
Sugars 9.8g 39%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 126.43 Kcal (529 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3693.05mg 48%
Potassium 1.4mg 0%
Total Carbs 32.33g 3%
Sugars 31.11g 39%
Calcium 2.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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