Fiber Pumpkin Chocolate Chip Muffins Recipe

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Fiber Pumpkin Chocolate Chip Muffins
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Ingredients:

Directions:

  1. Mix ingredients well cook at 350 for 30-35 min or until browned on top.. optional- add 4-5 packets of splenda for sweeter muffins
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2930.77 Kcal (12271 kJ)
Calories from fat 478.09 Kcal
% Daily Value*
Total Fat 53.12g 82%
Sodium 1027.99mg 43%
Potassium 2448.53mg 52%
Total Carbs 502.17g 167%
Sugars 65.04g 260%
Dietary Fiber 71.08g 284%
Protein 107.51g 215%
Vitamin C 102.3mg 170%
Vitamin A 4.9mg 163%
Iron 35.3mg 196%
Calcium 1310.2mg 131%
Amount Per 100 g
Calories 156.38 Kcal (655 kJ)
Calories from fat 25.51 Kcal
% Daily Value*
Total Fat 2.83g 82%
Sodium 54.85mg 43%
Potassium 130.65mg 52%
Total Carbs 26.79g 167%
Sugars 3.47g 260%
Dietary Fiber 3.79g 284%
Protein 5.74g 215%
Vitamin C 5.5mg 170%
Vitamin A 0.3mg 163%
Iron 1.9mg 196%
Calcium 69.9mg 131%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.2
    Points
  • 72
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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