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Fettuccini Dell'aglio Con Pollo: Fettuccini With Garlic, Chicken Recipe

Fettuccini Dell'aglio Con Pollo: Fettuccini With Garlic, Chicken Recipe

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Fettuccini Dell'aglio Con Pollo: Fettuccini With Garlic, Chicken

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Ingredients:

Serving

2 tbsp olive oil
2 tbsp butter
2 tbsp italian salad dressing
1/4 cup milk (use whatever you've got) or 1/4 cup cream
1/2 cup chicken stock
3 -6 garlic cloves, crushed or chopped
1/2 small onion, diced
fresh basil
1/2 cup diced tomatoes, fresh ( optional) or 1/2 cup canned tomato (optional)
1/2 cup pitted olive ( we used black , but use whatever you like)
1/2 tsp italian seasoning or 1/2 tsp herbes de provence
1/2 cup parmesan cheese
1 tsp sugar
salt , to taste
pepper , to taste
2 -3 raw chicken breasts, sliced into bite-size pieces

Directions:

Put the water on to boil for the fettuccini – fettuccini takes about 10 minutes to reach al dente, so put it in to cook when you add the cheese to the sauce.
Remember that al dente means “to the bite” – your pasta should still be slightly firm, not soft.
If it’s too soggy, it will absorb the sauce rather than being coated by it.
Add the olive oil and the butter to a skillet and allow to melt.
Add the chicken and cook until slightly browned.
Add the onions and garlic and sauté until the garlic is a light golden color.
Add the chicken stock, cream, Italian salad dressing, spices and olives.
Heat over medium until just bubbling.
Last, add the cheese.
Allow to simmer for ten minutes uncovered – sauce will reduce and thicken slightly.
Place the fettuccini on a platter or plates and pour the sauce over the top.
If you’d like, garnish with a couple of leaves of fresh basil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	288.95 Kcal (1210 kJ)
Calories from fat	206.84 Kcal
		% Daily Value*
Total Fat	22.98g	35%
Cholesterol	39.01mg	13%
Sodium	1091.32mg	45%
Potassium	246.4mg	5%
Total Carbs	8.27g	3%
Sugars	3.81g	15%
Dietary Fiber	1.35g	5%
Protein	13.39g	27%
Vitamin C	4.3mg	7%
Vitamin A	0.1mg	2%
Iron	0.3mg	2%
Calcium	268.8mg	27%

Amount Per 100 g
Calories	166.72 Kcal (698 kJ)
Calories from fat	119.34 Kcal
		% Daily Value*
Total Fat	13.26g	35%
Cholesterol	22.51mg	13%
Sodium	629.68mg	45%
Potassium	142.17mg	5%
Total Carbs	4.77g	3%
Sugars	2.2g	15%
Dietary Fiber	0.78g	5%
Protein	7.72g	27%
Vitamin C	2.5mg	7%
Iron	0.2mg	2%
Calcium	155.1mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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