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Fettuccine with Spinach, Blue Cheese, and Prosciutto Recipe

Fettuccine with Spinach, Blue Cheese, and Prosciutto Recipe

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Fettuccine with Spinach, Blue Cheese, and Prosciutto

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Ingredients

Count

Nutrition

2286

Calories

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Ingredients:

Serving

1 lb dried fettuccine
3 oz thin- sliced prosciutto
1 1/4 cups (6 oz.) packed chunks blue cheese such as gorgonzola or stilton
1/4 cup milk
1 package (10 oz.; about 2 1/2 qt.) washed spinach leaves, rinsed and drained
fresh-ground pepper

Directions:

In a 5- to 6-quart pan over high heat, bring 3 quarts water to a boil. Add fettuccine and stir often for 10 minutes.
Meanwhile, cut prosciutto into 1/4-inch-wide strips and rub with your fingers to separate pieces.
In a 10- to 12-inch frying pan over high heat, stir cheese and milk until cheese is melted and sauce is smooth, about 3 minutes. Add prosciutto, stir, and keep warm over low heat.
After pasta has cooked 10 minutes, add spinach to pan and push down to immerse in water. Continue to cook until pasta is tender to bite, about 2 minutes longer. Pour into a colander and drain well. Return pasta and spinach to pan; add sauce. Mix well, lifting with 2 forks. Serve in wide bowls; add pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2286.48 Kcal (9573 kJ)
Calories from fat	316.99 Kcal
		% Daily Value*
Total Fat	35.22g	54%
Cholesterol	513.63mg	171%
Sodium	2945.4mg	123%
Potassium	752.14mg	16%
Total Carbs	385.85g	129%
Sugars	17.02g	68%
Dietary Fiber	18.71g	75%
Protein	106.5g	213%
Vitamin C	2.8mg	5%
Vitamin A	0.6mg	21%
Iron	14.7mg	82%
Calcium	436.6mg	44%

Amount Per 100 g
Calories	344.56 Kcal (1443 kJ)
Calories from fat	47.77 Kcal
		% Daily Value*
Total Fat	5.31g	54%
Cholesterol	77.4mg	171%
Sodium	443.86mg	123%
Potassium	113.34mg	16%
Total Carbs	58.15g	129%
Sugars	2.57g	68%
Dietary Fiber	2.82g	75%
Protein	16.05g	213%
Vitamin C	0.4mg	5%
Vitamin A	0.1mg	21%
Iron	2.2mg	82%
Calcium	65.8mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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