Festive Fruit and Nut Panettone - Bread Machine Recipe

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Festive Fruit and Nut Panettone - Bread Machine
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Ingredients:

Directions:

  1. Add the first 11 ingredients to a 2-pound bread machine according to the manufacturer's directions. Select the dough cycle.
  2. Meanwhile, coat an 8x3-inch springform pan or souffle dish with cooking spray. For collar, cut a piece of clean brown wrapping paper into a 25x6-inch strip. Fit the collar around the inside of prepared pan, overlapping slightly. Coat the inside of collar with cooking spray. Set aside.
  3. When cycle is complete, remove dough. Punch down. On a lightly floured surface, gently knead in raisins. Shape dough into a ball. Place in collared pan and flatten slightly to cover bottom of pan. Cover; let rise in a warm place for 45 to 60 minutes or until nearly double.
  4. Stir together the 1 egg and the water; brush over top of loaf. Sprinkle with the 1 tablespoon pine nuts. Bake in a 350 degree F oven for 55 to 60 minutes or until a wooden skewer inserted into center of bread comes out clean. If necessary, loosely cover with foil the last 10 to 15 minutes to prevent overbrowning.
  5. Cool in pan on a wire rack for 10 minutes. Remove from pan; cool completely. If desired, sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.9 Kcal (1565 kJ)
Calories from fat 144.39 Kcal
% Daily Value*
Total Fat 16.04g 25%
Cholesterol 61.66mg 21%
Sodium 127.86mg 5%
Potassium 238.94mg 5%
Total Carbs 50.2g 17%
Sugars 15.54g 62%
Dietary Fiber 2.19g 9%
Protein 9.62g 19%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 3%
Iron 2.9mg 16%
Calcium 49.7mg 5%
Amount Per 100 g
Calories 282.62 Kcal (1183 kJ)
Calories from fat 109.14 Kcal
% Daily Value*
Total Fat 12.13g 25%
Cholesterol 46.61mg 21%
Sodium 96.64mg 5%
Potassium 180.61mg 5%
Total Carbs 37.94g 17%
Sugars 11.74g 62%
Dietary Fiber 1.65g 9%
Protein 7.27g 19%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 2.2mg 16%
Calcium 37.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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