Fat-Free Chocolate Cake Recipe

Posted by
Rate It!
Fat-Free Chocolate Cake
Add your photo!
Ingredients
9
Count
Nutrition
155
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 1 1/4 cups all-purpose flour
  • 1/2 cup cocoa , sifted
  • 1/4 cup cornstarch
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 4 large egg whites
  • 1 cup water

Directions:

  1. Measure first 6 ingredients into medium bowl.
  2. Stir.
  3. Make a well.
  4. Place egg whites, water, corn syrup in seperate medium bowl.
  5. Whisk to mix.
  6. Pour into well.
  7. Stir until smooth.
  8. Turn into greased 9x9 inch pan.
  9. Bake in 350 degree oven for about 30 minutes or until wooden pick inserted in center comes out clean.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.57 Kcal (647 kJ)
Calories from fat 3.54 Kcal
% Daily Value*
Total Fat 0.39g 1%
Sodium 179.64mg 7%
Potassium 81.38mg 2%
Total Carbs 36.03g 12%
Sugars 25.46g 102%
Dietary Fiber 0.61g 2%
Protein 2.4g 5%
Iron 0.2mg 1%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 236.7 Kcal (991 kJ)
Calories from fat 5.42 Kcal
% Daily Value*
Total Fat 0.6g 1%
Sodium 275.09mg 7%
Potassium 124.61mg 2%
Total Carbs 55.17g 12%
Sugars 38.98g 102%
Dietary Fiber 0.93g 2%
Protein 3.68g 5%
Iron 0.3mg 1%
Calcium 23.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top