Directions:
- Blend all ingredients and refrigerate for at least 12 hours.
- Stir again before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 340.82 Kcal (1427 kJ) | ||
| Calories from fat | 227.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.23g | 39% | |
|---|---|---|---|
| Cholesterol | 47.88mg | 16% | |
| Sodium | 1135.08mg | 47% | |
| Potassium | 286.13mg | 6% | |
| Total Carbs | 12.3g | 4% | |
| Sugars | 4.28g | 17% | |
| Dietary Fiber | 3.85g | 15% | |
| Protein | 16.3g | 33% | |
| Vitamin C | 13.8mg | 23% | |
| Iron | 2.3mg | 13% | |
| Calcium | 22.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 242.2 Kcal (1014 kJ) | ||
| Calories from fat | 161.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.93g | 39% | |
|---|---|---|---|
| Cholesterol | 34.03mg | 16% | |
| Sodium | 806.64mg | 47% | |
| Potassium | 203.33mg | 6% | |
| Total Carbs | 8.74g | 4% | |
| Sugars | 3.04g | 17% | |
| Dietary Fiber | 2.73g | 15% | |
| Protein | 11.58g | 33% | |
| Vitamin C | 9.8mg | 23% | |
| Iron | 1.7mg | 13% | |
| Calcium | 16.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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