Fabulous Lamb Stew Recipe

Posted by
Rate It!
Fabulous Lamb Stew
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large pot place the 12 cups of water, the lamb and marrow bones. Bring to a boil and then lower flame and simmer for 1 1/2 hours.
  2. In a separate pan saute the onion and celery in the canola oil for about 10 minutes. Then add the garlic and saute for a few more minutes. Set aside.
  3. After the bones have been simmering for 1 1/2 hours add the sauteed veggies plus the rest of the ingredients including the salt and pepper and simmer for 1 1/2 more hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.92 Kcal (2457 kJ)
Calories from fat 350.22 Kcal
% Daily Value*
Total Fat 38.91g 60%
Cholesterol 99.32mg 33%
Sodium 151.87mg 6%
Potassium 1255.48mg 27%
Total Carbs 28.51g 10%
Sugars 9.08g 36%
Dietary Fiber 8.86g 35%
Protein 30.95g 62%
Vitamin C 22.7mg 38%
Vitamin A 0.1mg 4%
Iron 3.9mg 22%
Calcium 129.5mg 13%
Amount Per 100 g
Calories 86.98 Kcal (364 kJ)
Calories from fat 51.9 Kcal
% Daily Value*
Total Fat 5.77g 60%
Cholesterol 14.72mg 33%
Sodium 22.51mg 6%
Potassium 186.05mg 27%
Total Carbs 4.22g 10%
Sugars 1.35g 36%
Dietary Fiber 1.31g 35%
Protein 4.59g 62%
Vitamin C 3.4mg 38%
Iron 0.6mg 22%
Calcium 19.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top