Directions:
- Combine all of the ingredients and season to taste with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 75.58 Kcal (316 kJ) | ||
| Calories from fat | 0.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.11g | 0% | |
|---|---|---|---|
| Cholesterol | 0.41mg | 0% | |
| Sodium | 7.43mg | 0% | |
| Potassium | 218.91mg | 5% | |
| Total Carbs | 18.26g | 6% | |
| Sugars | 13.63g | 55% | |
| Dietary Fiber | 3.28g | 13% | |
| Protein | 2.51g | 5% | |
| Vitamin C | 51.2mg | 85% | |
| Iron | 0.2mg | 1% | |
| Calcium | 47.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 30.62 Kcal (128 kJ) | ||
| Calories from fat | 0.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Cholesterol | 0.17mg | 0% | |
| Sodium | 3.01mg | 0% | |
| Potassium | 88.71mg | 5% | |
| Total Carbs | 7.4g | 6% | |
| Sugars | 5.53g | 55% | |
| Dietary Fiber | 1.33g | 13% | |
| Protein | 1.02g | 5% | |
| Vitamin C | 20.8mg | 85% | |
| Iron | 0.1mg | 1% | |
| Calcium | 19.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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