English Tea Cucumber Sandwiches Recipe

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English Tea Cucumber Sandwiches
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Ingredients:

Directions:

  1. Place cucumber slices between 2 paper towels set in a colander. Allow liquid to drain, about 10 minutes.
  2. Mix cream cheese, mayonnaise, garlic powder, onion salt, and Worcestershire sauce in a bowl until smooth.
  3. Spread cream cheese mixture evenly on one side of each bread slice.
  4. Divide cucumber slices over half of the bread slices; sprinkle lemon pepper on cucumber.
  5. Stack the other half of the bread slices with spread sides down over the cucumber slices to make sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.49 Kcal (551 kJ)
Calories from fat 44.98 Kcal
% Daily Value*
Total Fat 5g 8%
Cholesterol 4.53mg 2%
Sodium 218.4mg 9%
Potassium 76.06mg 2%
Total Carbs 17.17g 6%
Sugars 2.23g 9%
Dietary Fiber 3.58g 14%
Protein 4.53g 9%
Vitamin C 0.5mg 1%
Iron 1.9mg 11%
Calcium 263.6mg 26%
Amount Per 100 g
Calories 213.13 Kcal (892 kJ)
Calories from fat 72.9 Kcal
% Daily Value*
Total Fat 8.1g 8%
Cholesterol 7.35mg 2%
Sodium 353.98mg 9%
Potassium 123.28mg 2%
Total Carbs 27.82g 6%
Sugars 3.61g 9%
Dietary Fiber 5.8g 14%
Protein 7.34g 9%
Vitamin C 0.8mg 1%
Iron 3.1mg 11%
Calcium 427.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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