Dried Beef Cheese Ball Recipe

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Dried Beef Cheese Ball
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Ingredients:

Directions:

  1. In a medium-size mixing bowl, combine cream cheese, dried beef, green onions, onion salt, monosodium glutamate, and Worcestershire sauce. Form the mixture into a ball and refrigerate before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.23 Kcal (114 kJ)
Calories from fat 10.21 Kcal
% Daily Value*
Total Fat 1.13g 2%
Cholesterol 9.84mg 3%
Sodium 338.71mg 14%
Potassium 41.52mg 1%
Total Carbs 0.85g 0%
Sugars 0.64g 3%
Dietary Fiber 0.05g 0%
Protein 2.83g 6%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 6.6mg 1%
Amount Per 100 g
Calories 168.48 Kcal (705 kJ)
Calories from fat 63.14 Kcal
% Daily Value*
Total Fat 7.02g 2%
Cholesterol 60.86mg 3%
Sodium 2095.33mg 14%
Potassium 256.87mg 1%
Total Carbs 5.25g 0%
Sugars 3.94g 3%
Dietary Fiber 0.3g 0%
Protein 17.52g 6%
Vitamin C 3.3mg 1%
Iron 1.7mg 2%
Calcium 40.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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