Enchilada Salsa Recipe

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Enchilada Salsa
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Ingredients:

Directions:

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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.14 Kcal (922 kJ)
Calories from fat 1.62 Kcal
% Daily Value*
Total Fat 0.18g 0%
Sodium 545.39mg 23%
Potassium 1706.62mg 36%
Total Carbs 51.19g 17%
Sugars 24.24g 97%
Dietary Fiber 13.47g 54%
Protein 11.46g 23%
Vitamin C 148.3mg 247%
Iron 6.6mg 37%
Calcium 234.6mg 23%
Amount Per 100 g
Calories 35.19 Kcal (147 kJ)
Calories from fat 0.26 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 87.18mg 23%
Potassium 272.8mg 36%
Total Carbs 8.18g 17%
Sugars 3.88g 97%
Dietary Fiber 2.15g 54%
Protein 1.83g 23%
Vitamin C 23.7mg 247%
Iron 1.1mg 37%
Calcium 37.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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