Elk Sausage W. Bleu Cheese, Caramelized Apple and Onion Sandwich Recipe

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Elk Sausage W. Bleu Cheese, Caramelized Apple and Onion Sandwich
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Ingredients:

Directions:

  1. Place sausage in oven at 325 degrees.
  2. Heat oil in saute pan. Add onions and cook until very soft, stirring occasionally. Add apples and sugar and cook until browning occurs. Add mustard and finish with salt and pepper to taste.
  3. Remove sausages from oven. Put 1/4 of bleu cheese on one side of each roll, put in oven until cheese is melted. Remove rolls from oven, top with sausage and apple mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.24 Kcal (1052 kJ)
Calories from fat 178.37 Kcal
% Daily Value*
Total Fat 19.82g 30%
Cholesterol 12.66mg 4%
Sodium 449.3mg 19%
Potassium 128.46mg 3%
Total Carbs 14.22g 5%
Sugars 7.41g 30%
Dietary Fiber 1.46g 6%
Protein 3.82g 8%
Vitamin C 2.8mg 5%
Calcium 97.3mg 10%
Amount Per 100 g
Calories 218.52 Kcal (915 kJ)
Calories from fat 155.14 Kcal
% Daily Value*
Total Fat 17.24g 30%
Cholesterol 11.01mg 4%
Sodium 390.8mg 19%
Potassium 111.73mg 3%
Total Carbs 12.37g 5%
Sugars 6.44g 30%
Dietary Fiber 1.27g 6%
Protein 3.32g 8%
Vitamin C 2.5mg 5%
Calcium 84.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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