Directions:
- 24 hours before serving -.
- Combine the mustard, oil, garlic and sugar; stirring until sugar is dissolved.
- Stir in the mayonnaise.
- Refrigerate 4 - 24 hours.
- Serve with fresh, raw vegetables (and don't forget the cauliflower).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.64 Kcal (338 kJ) | ||
| Calories from fat | 78.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.75g | 13% | |
|---|---|---|---|
| Cholesterol | 4.62mg | 2% | |
| Sodium | 81.39mg | 3% | |
| Potassium | 7.28mg | 0% | |
| Total Carbs | 0.45g | 0% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.2g | 0% | |
| Calcium | 1.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 628.78 Kcal (2633 kJ) | ||
| Calories from fat | 613.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.19g | 13% | |
|---|---|---|---|
| Cholesterol | 36.02mg | 2% | |
| Sodium | 634.57mg | 3% | |
| Potassium | 56.76mg | 0% | |
| Total Carbs | 3.5g | 0% | |
| Sugars | 2.32g | 1% | |
| Dietary Fiber | 0.45g | 0% | |
| Protein | 1.58g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.3mg | 0% | |
| Calcium | 13.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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