Egg-Free No-Bake Pineapple Cheese Cake Recipe

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Egg-Free No-Bake Pineapple Cheese Cake
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Ingredients
5
Count
Nutrition
36
Calories
Total time
30
Minutes
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Ingredients:

  • 2 (8 oz) packages cream cheese
  • 1 (12 oz) cool whip
  • 1 (15 oz) can crushed pineapple
  • 2 tbsp sugar

Directions:

  1. Drain the pineapple squeeze the excess juice off and let it drain.
  2. Cream the cream cheese in a mixing bowl,
  3. Then mix in the CoolWhip , Pineapple and sugar.
  4. When well mixed pour into the Grahm Cracker Crust.
  5. Put in the refrigerator to chill. Total time to mix is 10 miniute and chill varies depending on how cold your fridge is, 30 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 36.37 Kcal (152 kJ)
Calories from fat 18.98 Kcal
% Daily Value*
Total Fat 2.11g 3%
Cholesterol 2.68mg 1%
Sodium 30.12mg 1%
Potassium 9.94mg 0%
Total Carbs 4.02g 1%
Sugars 1.55g 6%
Dietary Fiber 0.11g 0%
Protein 0.38g 1%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 407.42 Kcal (1706 kJ)
Calories from fat 212.66 Kcal
% Daily Value*
Total Fat 23.63g 3%
Cholesterol 30.04mg 1%
Sodium 337.45mg 1%
Potassium 111.4mg 0%
Total Carbs 45.06g 1%
Sugars 17.38g 6%
Dietary Fiber 1.26g 0%
Protein 4.29g 1%
Vitamin C 0.9mg 0%
Iron 1.8mg 1%
Calcium 42.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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