Directions:
- Drain and mash the potatoes with 1/2 cup half and half or milk, 3 tbsp butter and salt and pepper (can add in a few tablespoons grated Parmesan cheese or 1/3 cup grated cheddar cheese if desired to the mashed potatoes to kick them up a notch!).
- Meanwhile, in a heavy bottom saucepan, melt remaining butter over medium heat.
- Cook the onion and garlic in 1/4 cup butter until softened (about 5 minutes).
- Add in flour; cook, stirring 1 minute.
- Gradually whisk in 2 cups half and half cream, salt and pepper, mustard, lemon juice and thyme; cook, whisking often (about 10 minutes) or until thickened.
- Add cubed cooked turkey and veggies; cook 5 minutes, or until veggies are tender.
- Pour into a greased 8-inch square baking dish.
- Spread potatoes over top; sprinkle with Parmesan cheese.
- Broil for 2 minutes, or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 605.18 Kcal (2534 kJ) | ||
| Calories from fat | 308.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.24g | 53% | |
|---|---|---|---|
| Cholesterol | 487.47mg | 162% | |
| Sodium | 411.55mg | 17% | |
| Potassium | 1090.41mg | 23% | |
| Total Carbs | 44.76g | 15% | |
| Sugars | 2.02g | 8% | |
| Dietary Fiber | 5.88g | 24% | |
| Protein | 31.68g | 63% | |
| Vitamin C | 18.6mg | 31% | |
| Vitamin A | 4.1mg | 137% | |
| Iron | 4.8mg | 27% | |
| Calcium | 234.9mg | 23% | |
| Amount Per 100 g | |||
| Calories | 148.03 Kcal (620 kJ) | ||
| Calories from fat | 75.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.37g | 53% | |
|---|---|---|---|
| Cholesterol | 119.24mg | 162% | |
| Sodium | 100.67mg | 17% | |
| Potassium | 266.72mg | 23% | |
| Total Carbs | 10.95g | 15% | |
| Sugars | 0.49g | 8% | |
| Dietary Fiber | 1.44g | 24% | |
| Protein | 7.75g | 63% | |
| Vitamin C | 4.6mg | 31% | |
| Vitamin A | 1mg | 137% | |
| Iron | 1.2mg | 27% | |
| Calcium | 57.5mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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