Easy Turkey or Chicken Biscuit Pot Pie Recipe

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Easy Turkey or Chicken Biscuit Pot Pie
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Ingredients:

Directions:

  1. Note: Poultry Seasoning listed above is actually McCormicks 1-Step Chicken Jambalaya. For some reason recipezaar didn't recognize this ingredient. Really, you could use any similar seasoning.
  2. Heat oven to 375°F In large heavy skillet(i.e. cast iron) cook bacon over medium heat until crisp. Reserve bacon and crumble in pan.
  3. If you are using uncooked poultry add it to skillet now and cook until no longer pink. If you are using leftover turkey or chicken there is no need to cook it further, just add to skillet and continue with next step.
  4. When meat is cooked and/or added stir in soup, water and alfredo sauce until combined. Add cream cheese. Add seasoning.
  5. Stir on medium heat until cream cheese is melted and sauce is bubbly.
  6. Add broccoli and carrots. Stir to coat.
  7. Cook in oven for 15 minute.
  8. Get biscuits ready. Separate 5 biscuits and split in half.
  9. After 15 min remove skillet and quickly add bisuits to outside edge. Be sure to push down into mixture a bit.
  10. Return to oven for another 15 minutes or until biscuits are golden brown.
  11. Remove and let sit for about 5 minutes. Serve topped with shredded cheese of your choice. We like sharp cheddar.
  12. You may add more or less veggies according to preference. Also, this results in a thick sauce, if you prefer a thinner sauce simply add more water. Carrots will be slightly crunchy with this cooking time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.48 Kcal (1241 kJ)
Calories from fat 192.44 Kcal
% Daily Value*
Total Fat 21.38g 33%
Cholesterol 88.56mg 30%
Sodium 413.27mg 17%
Potassium 323.18mg 7%
Total Carbs 7.13g 2%
Sugars 3.48g 14%
Dietary Fiber 1.87g 7%
Protein 21.25g 42%
Vitamin C 3mg 5%
Vitamin A 1mg 35%
Iron 1.4mg 8%
Calcium 198.1mg 20%
Amount Per 100 g
Calories 130.47 Kcal (546 kJ)
Calories from fat 84.69 Kcal
% Daily Value*
Total Fat 9.41g 33%
Cholesterol 38.97mg 30%
Sodium 181.87mg 17%
Potassium 142.22mg 7%
Total Carbs 3.14g 2%
Sugars 1.53g 14%
Dietary Fiber 0.82g 7%
Protein 9.35g 42%
Vitamin C 1.3mg 5%
Vitamin A 0.5mg 35%
Iron 0.6mg 8%
Calcium 87.2mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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