Easy Skillet Chicken Tetrazzini Recipe

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Ingredients:

Serving

1/4 cup butter
1 medium onion, diced
1 medium green bell pepper, chopped
2 (4 oz) cans mushrooms, drained
2 (10 oz) cans cream of chicken soup , diluted
2 -3 tsp garlic powder
2 tbsp dry sherry
1 -2 chicken breast, cubed
1/2 cup parmesan cheese, grated

Directions:

In a large skillet, melt butter on med-low, and saute onion, green bell pepper and drained mushrooms, for 2 minutes, . (do not let butter burn).
Add chicken cubes, and saute until chicken is cooked through.
Meanwhile, in a large bowl add 2 cans of soup, and dilute with 1/2-1 can of milk, until mixture is a thick gravy consistancy.
Pour soup into saute pan with chicken and veggies, and stir.
Add garlic powder, sherry, stir and cook on medium heat for 2-3 minutes.
Add parmesan cheese,stir until melted.
Serve over cooked thin spaghetti, or egg noodles.
Note: The amount of chicken you use, depends on the size of the breasts.
Sherry, garlic powder and parmesan cheese amounts, can be added to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	147.65 Kcal (618 kJ)
Calories from fat	101.32 Kcal
		% Daily Value*
Total Fat	11.26g	17%
Cholesterol	29.96mg	10%
Sodium	217.33mg	9%
Potassium	122.87mg	3%
Total Carbs	5.61g	2%
Sugars	1.87g	7%
Dietary Fiber	0.96g	4%
Protein	4.6g	9%
Vitamin C	21.4mg	36%
Vitamin A	0.6mg	20%
Iron	8.9mg	49%
Calcium	103.5mg	10%

Amount Per 100 g
Calories	164.67 Kcal (689 kJ)
Calories from fat	113 Kcal
		% Daily Value*
Total Fat	12.56g	17%
Cholesterol	33.42mg	10%
Sodium	242.38mg	9%
Potassium	137.03mg	3%
Total Carbs	6.26g	2%
Sugars	2.08g	7%
Dietary Fiber	1.07g	4%
Protein	5.14g	9%
Vitamin C	23.9mg	36%
Vitamin A	0.7mg	20%
Iron	9.9mg	49%
Calcium	115.4mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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