Easy Salsa Meatloaf Recipe

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Easy Salsa Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, mix the ground sirloin, salsa, bread crumbs, cheese, egg, and garlic. Season with parsley, salt, and pepper. Transfer to a 5x9 inch loaf pan.
  3. Bake 45 minutes in the preheated oven, or to a minimum internal temperature of 160 degrees F (72 degrees C).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.08 Kcal (360 kJ)
Calories from fat 35.35 Kcal
% Daily Value*
Total Fat 3.93g 6%
Cholesterol 32.15mg 11%
Sodium 166.8mg 7%
Potassium 123.15mg 3%
Total Carbs 2.83g 1%
Sugars 0.69g 3%
Dietary Fiber 0.33g 1%
Protein 9.95g 20%
Vitamin C 0.4mg 1%
Iron 0.5mg 3%
Calcium 46.1mg 5%
Amount Per 100 g
Calories 134.63 Kcal (564 kJ)
Calories from fat 55.28 Kcal
% Daily Value*
Total Fat 6.14g 6%
Cholesterol 50.29mg 11%
Sodium 260.86mg 7%
Potassium 192.6mg 3%
Total Carbs 4.42g 1%
Sugars 1.07g 3%
Dietary Fiber 0.52g 1%
Protein 15.56g 20%
Vitamin C 0.7mg 1%
Iron 0.8mg 3%
Calcium 72mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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