Easy Slow-Cooker Meatloaf Recipe

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Easy Slow-Cooker Meatloaf
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Ingredients:

Directions:

  1. Mix everything together well.
  2. Shape the mixture into a loaf or ball shape (whatever your slow cooker fits best) on a sheet of baking paper.
  3. Lower the loaf into the slow cooker, cook on high for 4-6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.15 Kcal (1102 kJ)
Calories from fat 156.94 Kcal
% Daily Value*
Total Fat 17.44g 27%
Cholesterol 38.81mg 13%
Sodium 596.8mg 25%
Potassium 255.57mg 5%
Total Carbs 3.22g 1%
Sugars 0.62g 2%
Dietary Fiber 0.35g 1%
Protein 12.04g 24%
Vitamin C 2.3mg 4%
Vitamin A 0.1mg 3%
Iron 1.2mg 6%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 202.61 Kcal (848 kJ)
Calories from fat 120.84 Kcal
% Daily Value*
Total Fat 13.43g 27%
Cholesterol 29.88mg 13%
Sodium 459.52mg 25%
Potassium 196.78mg 5%
Total Carbs 2.48g 1%
Sugars 0.48g 2%
Dietary Fiber 0.27g 1%
Protein 9.27g 24%
Vitamin C 1.7mg 4%
Vitamin A 0.1mg 3%
Iron 0.9mg 6%
Calcium 11mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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