Easy Peanut Butter Cookies Recipe

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Easy Peanut Butter Cookies
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Ingredients:

  • 1 (14 oz) can condensed milk
  • 1 1/4 cups peanut butter
  • 1 cup nuts (of your choice)
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 325 degrees. Mix all ingredients together well. Drop cookies using teaspoon or small ice cream scoop. Bake for 9 minutes. Cookies will not brown on top. DO NOT OVERCOOK.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.12 Kcal (1219 kJ)
Calories from fat 230.04 Kcal
% Daily Value*
Total Fat 25.56g 39%
Cholesterol 0.96mg 0%
Sodium 9.39mg 0%
Potassium 332mg 7%
Total Carbs 10.44g 3%
Sugars 4.71g 19%
Dietary Fiber 3.12g 12%
Protein 9.86g 20%
Vitamin C 0.2mg 0%
Iron 1.5mg 8%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 594.06 Kcal (2487 kJ)
Calories from fat 469.42 Kcal
% Daily Value*
Total Fat 52.16g 39%
Cholesterol 1.97mg 0%
Sodium 19.16mg 0%
Potassium 677.48mg 7%
Total Carbs 21.29g 3%
Sugars 9.6g 19%
Dietary Fiber 6.37g 12%
Protein 20.11g 20%
Vitamin C 0.4mg 0%
Iron 3mg 8%
Calcium 50.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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