Easy Parmesan Potato Rounds Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

6 large russet potatoes (sliced about 1/8-inch thick )
1 medium onion, thinly sliced
1/2 cup butter, melted (can use a little more or less)
salt and pepper
1 tsp garlic powder
1/3 cup parmesan cheese, grated

Directions:

Preheat oven to 400 degrees Fahrenheit.
Butter a small baking dish.
Place a layer of sliced potatoes in the bottom of the dish, then season with salt, pepper and a little garlic powder.
Sprinkle with some sliced onions.
Drizzle with a little melted butter.
Repeat layering in the same matter ending up with a layer of potatoes.
Drizzle the top layer of potatoes with melted butter, and then sprinkle with parmesan cheese.
Bake uncovered for about 30 to 35 minutes, or until potatoes are tender and golden brown.
Delicious!

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	504.29 Kcal (2111 kJ)
Calories from fat	228.46 Kcal
		% Daily Value*
Total Fat	25.38g	39%
Cholesterol	68.27mg	23%
Sodium	167.16mg	7%
Potassium	1493.77mg	32%
Total Carbs	57.87g	19%
Sugars	3.79g	15%
Dietary Fiber	5.81g	23%
Protein	11.61g	23%
Vitamin C	22.7mg	38%
Vitamin A	0.3mg	9%
Iron	2.7mg	15%
Calcium	151.9mg	15%

Amount Per 100 g
Calories	155.45 Kcal (651 kJ)
Calories from fat	70.42 Kcal
		% Daily Value*
Total Fat	7.82g	39%
Cholesterol	21.04mg	23%
Sodium	51.53mg	7%
Potassium	460.47mg	32%
Total Carbs	17.84g	19%
Sugars	1.17g	15%
Dietary Fiber	1.79g	23%
Protein	3.58g	23%
Vitamin C	7mg	38%
Vitamin A	0.1mg	9%
Iron	0.8mg	15%
Calcium	46.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Uncle Bill's Fried Potatoes and Onions

Russet potatoes or 4 large yukon gold potatoes and 7 more..
Crispy Parmesan Potato Puffs

Russet potatoes, peeled and cut into chunks, Milk and 7 more..
Celery Root Puree

Whole milk, Water, Salt and 7 more..
Rice Cooker Chicken Bog

Chicken thighs, skin on and 11 more..
Scalloped Green Beans and Tomatoes

Canned green beans, Canned tomatoes, Diced onion, Butter and 3 more..
Cheesy Potato Skins

Russet potatoes, Olive oil, Paprika, Salt, Cayenne pepper and 1 more..
Delicious Duchess Potatoes

Russet potatoes, peeled and quartered and 10 more..
Crispy Parmesan Potatoes

Russet potatoes (sliced thin 3/16-1/4 inch) and 5 more..
Midnight Mashed Potatoes

Russet potatoes, peeled and cubed, Garlic cloves, minced and 9 more..
Gouda and Dill Mashed Potato Casserole

Russet potatoes, peeled and cut into chunks and 11 more..
Velveeta Potatoes Au Gratin

Russet potatoes, peeled and halved, Onion, chopped and 5 more..
Kittencal's Stuffed Potatoes (Oamc, Freezer Method)

Jumbo russet potatoes, Whipping cream and 10 more..
Twice Baked French Fries

Russet potatoes, peeled and cut into french fry strips. and 5 more..