Scalloped Green Beans and Tomatoes Recipe

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Scalloped Green Beans and Tomatoes
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Ingredients:

  • 4 tbsp butter
  • 1 tsp salt
  • 1 tsp pepper
  • 1/4 cup grated cheese

Directions:

  1. Mix all ingredients together except the grated cheese.
  2. Place in a greased baking dish.
  3. Sprinkle the top with the grated cheese.
  4. Bake at 350°F for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.03 Kcal (570 kJ)
Calories from fat 79.99 Kcal
% Daily Value*
Total Fat 8.89g 14%
Cholesterol 24.02mg 8%
Sodium 685.41mg 29%
Potassium 342mg 7%
Total Carbs 10.5g 3%
Sugars 4.85g 19%
Dietary Fiber 3.77g 15%
Protein 4.11g 8%
Vitamin C 10.7mg 18%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 103.4mg 10%
Amount Per 100 g
Calories 78.47 Kcal (329 kJ)
Calories from fat 46.14 Kcal
% Daily Value*
Total Fat 5.13g 14%
Cholesterol 13.86mg 8%
Sodium 395.39mg 29%
Potassium 197.29mg 7%
Total Carbs 6.06g 3%
Sugars 2.8g 19%
Dietary Fiber 2.18g 15%
Protein 2.37g 8%
Vitamin C 6.1mg 18%
Vitamin A 0.1mg 3%
Iron 0.8mg 8%
Calcium 59.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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