Kittencal's Stuffed Potatoes (Oamc, Freezer Method) Recipe

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Kittencal's Stuffed Potatoes (Oamc, Freezer Method)
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Ingredients:

Directions:

  1. Prick a couple of holes in each potato with a fork.
  2. Bake potatoes in a 350 degree oven until soft (if your potatoes are extra big this might take about 1 hour and 15 minutes or more).
  3. Let cool for about 20-30 minutes then slice about 1/2-inch off the top off each potato.
  4. Carefully scoop out the pulp with a spoon leaving about 1/4-in potato inside the shell.
  5. Place the pulp into a large bowl.
  6. In a saucepan heat the whipping cream with butter over low heat until the butter has melted; cool for about 15 minutes, then pour over the potato pulp.
  7. Add 1 large egg, 1 yolk, 1/2 cup Parmesan cheese (or more if desired) 1 cup grated cheddar cheese and finely chopped green onions.
  8. Using a hand mixer beat on high speed until smooth.
  9. Add in seasoned salt and black pepper to taste.
  10. Place on a baking sheet, then fill each shell with potato mixture.
  11. Sprinkle the tops with a small amount parmesan cheese.
  12. Bake in a 350 degree F oven for about 25 minutes or until the potato filling is set.
  13. Cool completely then freeze.
  14. TO SERVE; a day ahead remove from freezer and thaw the potatoes in the refrigerator overnight.
  15. Heat in a 300 degree oven until hot.
  16. Remove from oven then sprinkle with grated cheddar cheese, then return to oven for 5 minutes until the cheese has melted.
  17. The potatoes can also be heated in the microwave on HIGH until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 496.61 Kcal (2079 kJ)
Calories from fat 288.13 Kcal
% Daily Value*
Total Fat 32.01g 49%
Cholesterol 137.85mg 46%
Sodium 941.2mg 39%
Potassium 1030.41mg 22%
Total Carbs 37.94g 13%
Sugars 2.52g 10%
Dietary Fiber 3.72g 15%
Protein 14.9g 30%
Vitamin C 15.3mg 25%
Vitamin A 0.2mg 8%
Iron 2.4mg 13%
Calcium 272.1mg 27%
Amount Per 100 g
Calories 192.84 Kcal (807 kJ)
Calories from fat 111.88 Kcal
% Daily Value*
Total Fat 12.43g 49%
Cholesterol 53.53mg 46%
Sodium 365.48mg 39%
Potassium 400.12mg 22%
Total Carbs 14.73g 13%
Sugars 0.98g 10%
Dietary Fiber 1.44g 15%
Protein 5.79g 30%
Vitamin C 5.9mg 25%
Vitamin A 0.1mg 8%
Iron 0.9mg 13%
Calcium 105.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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