Easy Orange Cherry Marmalade Recipe

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Easy Orange Cherry Marmalade
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Ingredients:

Directions:

  1. Drain and chop cherries, set aside.
  2. In a saucepan over LOW heat, combine all other ingredients.
  3. Heat gently until mixture comes to a boil, approximately 10 - 15 minutes.
  4. Stir in cherries; return to boil, then remove from heat and pour into prepared jars.
  5. If your jars do not seal, store in refrigerator.
  6. Note: If marmalade is too thick to pour over cream cheese, heat gently in saucepan or microwave.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.03 Kcal (201 kJ)
Calories from fat 20.74 Kcal
% Daily Value*
Total Fat 2.3g 4%
Sodium 2.23mg 0%
Potassium 61.54mg 1%
Total Carbs 6.74g 2%
Sugars 5.06g 20%
Dietary Fiber 0.53g 2%
Protein 1.09g 2%
Vitamin C 0.9mg 2%
Iron 0.2mg 1%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 342.17 Kcal (1433 kJ)
Calories from fat 147.78 Kcal
% Daily Value*
Total Fat 16.42g 4%
Sodium 15.92mg 0%
Potassium 438.43mg 1%
Total Carbs 48.03g 2%
Sugars 36.08g 20%
Dietary Fiber 3.8g 2%
Protein 7.78g 2%
Vitamin C 6.6mg 2%
Iron 1.6mg 1%
Calcium 47.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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