Directions:
- Cook raisins in water 10 minutes and then drain, cool and set aside. Cream butter and sugar, add beaten eggs, beat well.
- Add flour, baking powder and salt, sifted together.
- Add milk, lemon juice and mixed fruit; mix together raisins, walnuts, blending well.
- Grease and flour angel food pan.
- Fill half full, put rest of batter in a loaf pan and bake 1 1/2 to 1 3/4 hours at 300 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1974.04 Kcal (8265 kJ) | ||
| Calories from fat | 680.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.6g | 116% | |
|---|---|---|---|
| Cholesterol | 205.73mg | 69% | |
| Sodium | 3115.72mg | 130% | |
| Potassium | 1870.5mg | 40% | |
| Total Carbs | 326.73g | 109% | |
| Sugars | 135.24g | 541% | |
| Dietary Fiber | 19.58g | 78% | |
| Protein | 31.92g | 64% | |
| Vitamin C | 321.9mg | 537% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 11.3mg | 63% | |
| Calcium | 1165.5mg | 117% | |
| Amount Per 100 g | |||
| Calories | 337.26 Kcal (1412 kJ) | ||
| Calories from fat | 116.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.92g | 116% | |
|---|---|---|---|
| Cholesterol | 35.15mg | 69% | |
| Sodium | 532.31mg | 130% | |
| Potassium | 319.57mg | 40% | |
| Total Carbs | 55.82g | 109% | |
| Sugars | 23.11g | 541% | |
| Dietary Fiber | 3.35g | 78% | |
| Protein | 5.45g | 64% | |
| Vitamin C | 55mg | 537% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 1.9mg | 63% | |
| Calcium | 199.1mg | 117% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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