Neiman Marcus Chocolate Chip Cookie Recipe

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Neiman Marcus Chocolate Chip Cookie
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Grease a cookie sheet.
  2. In a medium bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the egg and vanilla. Sift together the flour, baking soda, baking powder, salt and espresso powder; stir into the creamed mixture. Finally, stir in the chocolate chips.
  3. Drop dough by heaping tablespoonfuls onto the prepared baking sheet. Cookies should be 1 1/2 to 2 inches apart.
  4. Bake for 8 to 10 minutes in the preheated oven. For crispier cookies, bake 2 minutes longer. Remove from baking sheets to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.25 Kcal (1496 kJ)
Calories from fat 153.74 Kcal
% Daily Value*
Total Fat 17.08g 26%
Cholesterol 33.98mg 11%
Sodium 161.46mg 7%
Potassium 74.07mg 2%
Total Carbs 53.87g 18%
Sugars 35.51g 142%
Dietary Fiber 2.03g 8%
Protein 2.39g 5%
Vitamin A 0.1mg 3%
Iron 2.2mg 12%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 429.2 Kcal (1797 kJ)
Calories from fat 184.71 Kcal
% Daily Value*
Total Fat 20.52g 26%
Cholesterol 40.82mg 11%
Sodium 193.97mg 7%
Potassium 88.99mg 2%
Total Carbs 64.72g 18%
Sugars 42.66g 142%
Dietary Fiber 2.44g 8%
Protein 2.88g 5%
Vitamin A 0.1mg 3%
Iron 2.7mg 12%
Calcium 37.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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