Easy Mac 'n' Cheese Recipe

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Easy Mac 'n' Cheese
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Heat cheese sauce in microwave, 1 minute. In 8 x 8 inch baking dish, combine cooked pasta, cheese sauce, sliced frankfurters, Parmesan and oregano. Top with crumbled crackers and bake 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.9 Kcal (1113 kJ)
Calories from fat 112.93 Kcal
% Daily Value*
Total Fat 12.55g 19%
Cholesterol 10.37mg 3%
Sodium 577.81mg 24%
Potassium 94.15mg 2%
Total Carbs 27.05g 9%
Sugars 2.79g 11%
Dietary Fiber 2.21g 9%
Protein 12.58g 25%
Iron 1.2mg 6%
Calcium 97.7mg 10%
Amount Per 100 g
Calories 286.75 Kcal (1201 kJ)
Calories from fat 121.79 Kcal
% Daily Value*
Total Fat 13.53g 19%
Cholesterol 11.18mg 3%
Sodium 623.11mg 24%
Potassium 101.53mg 2%
Total Carbs 29.17g 9%
Sugars 3.01g 11%
Dietary Fiber 2.39g 9%
Protein 13.56g 25%
Iron 1.3mg 6%
Calcium 105.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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