Directions:
- Cook mac according to package; drain.
- Set oven 350°F.
- Grease 12-inch pizza pan.
- In bowl lightly beat egg.
- Stir in mac, 1/2 cup three blend cheeses, parmesan cheese, and seasonings until well mixed.
- Transfer mixture to pizza pan with a spoon. Spread evenly to cover pan to make crust.
- Spoon and spread pizza sauce evenly over crust. Sprinkle with rest of cheese and top with pepperoni. Add cooked peppers if you’re using them.
- Bake at 350°F for 20 minutes or until cheese is melted and mac is warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 457.24 Kcal (1914 kJ) | ||
| Calories from fat | 150.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.75g | 26% | |
|---|---|---|---|
| Cholesterol | 59mg | 20% | |
| Sodium | 850.02mg | 35% | |
| Potassium | 323.48mg | 7% | |
| Total Carbs | 56.9g | 19% | |
| Sugars | 4.85g | 19% | |
| Dietary Fiber | 3.41g | 14% | |
| Protein | 19.02g | 38% | |
| Vitamin C | 20.5mg | 34% | |
| Iron | 3.3mg | 18% | |
| Calcium | 205.6mg | 21% | |
| Amount Per 100 g | |||
| Calories | 266.08 Kcal (1114 kJ) | ||
| Calories from fat | 87.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.75g | 26% | |
|---|---|---|---|
| Cholesterol | 34.34mg | 20% | |
| Sodium | 494.64mg | 35% | |
| Potassium | 188.24mg | 7% | |
| Total Carbs | 33.11g | 19% | |
| Sugars | 2.82g | 19% | |
| Dietary Fiber | 1.99g | 14% | |
| Protein | 11.07g | 38% | |
| Vitamin C | 11.9mg | 34% | |
| Iron | 1.9mg | 18% | |
| Calcium | 119.7mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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