Easy Lemon Cookies Recipe

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Easy Lemon Cookies
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Ingredients
5
Count
Nutrition
98
Calories
Total time
20
Minutes
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Ingredients:

  • 1 (18 1/2 oz) package lemon cake mix
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 tsp lemon peel
  • pecan halves

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine cake mix, eggs, oil and lemon peel in large bowl. Stir until well blended. Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets. Press pecan half into center of each cookie. Bake for 9 to 11 minutes or until edges are light golden brown. Cool 1 minute on baking sheets, remove to wire rack. Cool completely then store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.24 Kcal (411 kJ)
Calories from fat 90.05 Kcal
% Daily Value*
Total Fat 10.01g 15%
Cholesterol 27.28mg 9%
Sodium 16.57mg 1%
Potassium 13.91mg 0%
Total Carbs 1.99g 1%
Sugars 0.01g 0%
Dietary Fiber 0.02g 0%
Protein 1.03g 2%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 518.54 Kcal (2171 kJ)
Calories from fat 475.31 Kcal
% Daily Value*
Total Fat 52.81g 15%
Cholesterol 143.99mg 9%
Sodium 87.44mg 1%
Potassium 73.4mg 0%
Total Carbs 10.5g 1%
Sugars 0.04g 0%
Dietary Fiber 0.1g 0%
Protein 5.42g 2%
Vitamin C 1.1mg 0%
Iron 1mg 1%
Calcium 26.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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