Pour cake mix into a large bowl. Stir in eggs, oil, and lemon juice until well blended. Drop teaspoons of dough into a bowl of confectioners sugar. Roll them around until they're lightly covered. Once sugared, put them on an ungreased cookie sheet.
Bake for 6 to 9 minutes in preheated oven. The bottoms will be light brown, and the insides chewy.