Easy Layered Taco Dip Recipe

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Easy Layered Taco Dip
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Ingredients:

Directions:

  1. Combine cream cheese, sour cream, and taco season using a hand mixer.
  2. Place the lettuce on the bottom of a small casserole dish.
  3. Spread the cream cheese mixture on the lettuce.
  4. Layer the rest on top of the cream cheese mixture.
  5. Chill for at least one hour.
  6. Serve with your favorite chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.16 Kcal (691 kJ)
Calories from fat 143.86 Kcal
% Daily Value*
Total Fat 15.98g 25%
Cholesterol 50.74mg 17%
Sodium 150.75mg 6%
Potassium 70.99mg 2%
Total Carbs 2.89g 1%
Sugars 1.39g 6%
Dietary Fiber 0.1g 0%
Protein 2.9g 6%
Calcium 49.2mg 5%
Amount Per 100 g
Calories 335.85 Kcal (1406 kJ)
Calories from fat 292.53 Kcal
% Daily Value*
Total Fat 32.5g 25%
Cholesterol 103.17mg 17%
Sodium 306.55mg 6%
Potassium 144.35mg 2%
Total Carbs 5.88g 1%
Sugars 2.82g 6%
Dietary Fiber 0.2g 0%
Protein 5.9g 6%
Iron 0.1mg 0%
Calcium 100.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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