Directions:
- Combine cream cheese, sour cream and taco seasoning with a hand mixer until smooth.
- Spread on a large plate or platter.
- Cover with a layer of shredded lettuce.
- Top the lettuce with shredded cheese, then tomatoes, olives and green pepper.
- Serve with tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 319 Kcal (1336 kJ) | ||
| Calories from fat | 228.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.41g | 39% | |
|---|---|---|---|
| Cholesterol | 61.52mg | 21% | |
| Sodium | 1047.51mg | 44% | |
| Potassium | 232.75mg | 5% | |
| Total Carbs | 8.75g | 3% | |
| Sugars | 2.1g | 8% | |
| Dietary Fiber | 1.6g | 6% | |
| Protein | 14.53g | 29% | |
| Vitamin C | 9.2mg | 15% | |
| Iron | 0.5mg | 3% | |
| Calcium | 449.8mg | 45% | |
| Amount Per 100 g | |||
| Calories | 200.39 Kcal (839 kJ) | ||
| Calories from fat | 143.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.96g | 39% | |
|---|---|---|---|
| Cholesterol | 38.64mg | 21% | |
| Sodium | 658.01mg | 44% | |
| Potassium | 146.21mg | 5% | |
| Total Carbs | 5.5g | 3% | |
| Sugars | 1.32g | 8% | |
| Dietary Fiber | 1g | 6% | |
| Protein | 9.13g | 29% | |
| Vitamin C | 5.8mg | 15% | |
| Iron | 0.3mg | 3% | |
| Calcium | 282.6mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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