Easy Greek Salad Recipe

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Easy Greek Salad
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Ingredients:

Directions:

  1. Put 2 cups spinach into bowl.
  2. Add feta cheese.
  3. Add green olives and mushrooms.
  4. Top it of with artichoke hearts and avocado.
  5. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.57 Kcal (819 kJ)
Calories from fat 151.99 Kcal
% Daily Value*
Total Fat 16.89g 26%
Cholesterol 4.55mg 2%
Sodium 188.29mg 8%
Potassium 832.1mg 18%
Total Carbs 11.89g 4%
Sugars 1.29g 5%
Dietary Fiber 8.4g 34%
Protein 4.62g 9%
Vitamin C 26.9mg 45%
Iron 2.9mg 16%
Calcium 99.3mg 10%
Amount Per 100 g
Calories 113.7 Kcal (476 kJ)
Calories from fat 88.37 Kcal
% Daily Value*
Total Fat 9.82g 26%
Cholesterol 2.65mg 2%
Sodium 109.47mg 8%
Potassium 483.78mg 18%
Total Carbs 6.91g 4%
Sugars 0.75g 5%
Dietary Fiber 4.88g 34%
Protein 2.69g 9%
Vitamin C 15.6mg 45%
Iron 1.7mg 16%
Calcium 57.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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