Easy Fudge Recipe

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Ingredients:

Serving

22 big marshmallows
2/3 cup evaporated milk
1 1/2 cups semi-sweet chocolate chips
1 tsp vanilla
2 tsp butter
1 1/2 cups sugar

Directions:

Add evaporated milk, butter and sugar in saucepan and bring to boil.
Boil over medium heat for 5 minutes, stirring constantly.
Remove from heat.
Add marshmellows (cut in half), vanilla and chocolate chips, stir until completely melted.
Place in 8 inch buttered pan.
Chill two hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	537.38 Kcal (2250 kJ)
Calories from fat	175.49 Kcal
		% Daily Value*
Total Fat	19.5g	30%
Cholesterol	11.55mg	4%
Sodium	51.78mg	2%
Potassium	88.6mg	2%
Total Carbs	93.92g	31%
Sugars	76.15g	305%
Dietary Fiber	4.14g	17%
Protein	4.29g	9%
Vitamin C	0.6mg	1%
Iron	1.8mg	10%
Calcium	75mg	7%

Amount Per 100 g
Calories	368.15 Kcal (1541 kJ)
Calories from fat	120.23 Kcal
		% Daily Value*
Total Fat	13.36g	30%
Cholesterol	7.91mg	4%
Sodium	35.48mg	2%
Potassium	60.7mg	2%
Total Carbs	64.34g	31%
Sugars	52.17g	305%
Dietary Fiber	2.84g	17%
Protein	2.94g	9%
Vitamin C	0.4mg	1%
Iron	1.2mg	10%
Calcium	51.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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