Easy Cinnamon Fudge Recipe

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Easy Cinnamon Fudge
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Ingredients
7
Count
Nutrition
4488
Calories
Total time
20
Minutes
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Ingredients:

  • 3 cups confectioners' sugar
  • 1/2 cup butter
  • 1/4 cup milk
  • 1 1/2 tsp vanilla extract
  • 1 cup chopped walnuts (optional)

Directions:

  1. Line an 8x8 inch baking pan with aluminum foil, allowing foil to hang over the edges. Grease the foil.
  2. In a medium bowl combine confectioners' sugar, cocoa and cinnamon.
  3. Heat butter and milk in a medium saucepan over medium heat. When butter is melted stir in vanilla. Remove from heat and stir in sugar mixture and walnuts.
  4. Pour into prepared pan. Refrigerate for 1 hour, or until firm.
  5. Lift foil out of pan. Cut fudge into 2 inch squares, and then cut in half diagonally to make triangles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4487.64 Kcal (18789 kJ)
Calories from fat 1545.46 Kcal
% Daily Value*
Total Fat 171.72g 264%
Cholesterol 245.25mg 82%
Sodium 57.54mg 2%
Potassium 1460.98mg 31%
Total Carbs 752.17g 251%
Sugars 701.62g 2806%
Dietary Fiber 23.63g 95%
Protein 41.62g 83%
Vitamin C 2.6mg 4%
Vitamin A 1.1mg 38%
Iron 9.9mg 55%
Calcium 247mg 25%
Amount Per 100 g
Calories 423.3 Kcal (1772 kJ)
Calories from fat 145.78 Kcal
% Daily Value*
Total Fat 16.2g 264%
Cholesterol 23.13mg 82%
Sodium 5.43mg 2%
Potassium 137.81mg 31%
Total Carbs 70.95g 251%
Sugars 66.18g 2806%
Dietary Fiber 2.23g 95%
Protein 3.93g 83%
Vitamin C 0.2mg 4%
Vitamin A 0.1mg 38%
Iron 0.9mg 55%
Calcium 23.3mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 103.3
    Points
  • 128
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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