Sour Cream Cake Recipe

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Sour Cream Cake
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Ingredients
12
Count
Nutrition
1372
Calories
Total time
80
Minutes
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Ingredients:

  • 1 cup butter
  • 3 cups sugar
  • 3 cups cake flour
  • 1/4 tsp baking soda
  • 1 (8 oz) sour cream
  • 1 tsp vanilla
  • 1/2 cup butter
  • 1 cup sugar
  • 1/2 cup milk
  • 1 cup coconut
  • 1 cup pecans

Directions:

  1. Cream butter and sugar. Add egg yolks one at a time, beating well after each addition.
  2. Sift cake flour and soda 3 times and stir into the above mixture.
  3. Add sour cream and vanilla.
  4. Fold in stiffly beaten egg whites.
  5. Bake in ungreased 10-inch tube pan for 1 hour in 350 degree oven.
  6. Bake in ungreased 10-inch tube pan for 1 hour in 350 degree oven.
  7. Make an icing of the last five ingredients to pour over cake when it is cool.
  8. Cook butter, sugar, and milk until thick.
  9. Stir in coconut and pecans.
  10. Cool and pour over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1371.64 Kcal (5743 kJ)
Calories from fat 766.38 Kcal
% Daily Value*
Total Fat 85.15g 131%
Cholesterol 287.75mg 96%
Sodium 139.19mg 6%
Potassium 405.43mg 9%
Total Carbs 142.83g 48%
Sugars 81.89g 328%
Dietary Fiber 6.12g 24%
Protein 16.91g 34%
Vitamin C 0.8mg 1%
Vitamin A 0.6mg 19%
Iron 7.1mg 40%
Calcium 110.6mg 11%
Amount Per 100 g
Calories 418.12 Kcal (1751 kJ)
Calories from fat 233.62 Kcal
% Daily Value*
Total Fat 25.96g 131%
Cholesterol 87.72mg 96%
Sodium 42.43mg 6%
Potassium 123.59mg 9%
Total Carbs 43.54g 48%
Sugars 24.96g 328%
Dietary Fiber 1.87g 24%
Protein 5.16g 34%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 19%
Iron 2.2mg 40%
Calcium 33.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.7
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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