Easy Crepe Recipe

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Easy Crepe
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Ingredients:

  • 1 tsp cinnamon (optional)
  • 1 tsp water
  • 1/4 tsp vanilla
  • 1 tbsp sugar
  • 1/2 tbsp water

Directions:

  1. Beat eggs with water until frothy. Mix in the cinnamon, sugar and vanilla . Melt butter on a skillet set at medium heat or a little higher than medium.
  2. Dip the tortillas in egg mixture and fry until both sides are light golden brown.
  3. Mix the fruit preservative and water, microwave for 30 seconds to make topping.
  4. Serve with fruit topping, you can also serve with fresh fruit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.97 Kcal (96 kJ)
Calories from fat 5.63 Kcal
% Daily Value*
Total Fat 0.63g 1%
Cholesterol 1.27mg 0%
Sodium 17.01mg 1%
Potassium 16.5mg 0%
Total Carbs 3.41g 1%
Sugars 2.72g 11%
Dietary Fiber 0.2g 1%
Protein 0.97g 2%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 153.5 Kcal (643 kJ)
Calories from fat 37.65 Kcal
% Daily Value*
Total Fat 4.18g 1%
Cholesterol 8.5mg 0%
Sodium 113.68mg 1%
Potassium 110.3mg 0%
Total Carbs 22.77g 1%
Sugars 18.16g 11%
Dietary Fiber 1.36g 1%
Protein 6.48g 2%
Vitamin C 0.1mg 0%
Iron 0.2mg 0%
Calcium 32mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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