Easy Cherry Dessert Recipe

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Easy Cherry Dessert
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Ingredients:

Directions:

  1. Pour cherries in 13 x 9 pan.
  2. Put cake mix on top, do not mix.
  3. Put melted butter on top.
  4. Bake at 375 degrees for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.71 Kcal (757 kJ)
Calories from fat 68.3 Kcal
% Daily Value*
Total Fat 7.59g 12%
Cholesterol 15.25mg 5%
Sodium 235.06mg 10%
Potassium 23.78mg 1%
Total Carbs 27.36g 9%
Sugars 13.4g 54%
Dietary Fiber 0.43g 2%
Protein 1.45g 3%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 72.3mg 7%
Amount Per 100 g
Calories 424.88 Kcal (1779 kJ)
Calories from fat 160.58 Kcal
% Daily Value*
Total Fat 17.84g 12%
Cholesterol 35.86mg 5%
Sodium 552.67mg 10%
Potassium 55.91mg 1%
Total Carbs 64.32g 9%
Sugars 31.5g 54%
Dietary Fiber 1g 2%
Protein 3.42g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 2%
Iron 1.6mg 4%
Calcium 170.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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