Easy Cheesy Soup Recipe

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Easy Cheesy Soup
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Ingredients:

Directions:

  1. 2 cups potatoes
  2. 1 cup celery
  3. 1/2 cup onion
  4. Cook in 1 can of chicken broth ( I use chicken bullion and water) until veg. are tender.
  5. Cook one pkg. of California blend veg. until tender( I steam mine in the microwave).
  6. Add the veg. to the potato mixture.
  7. Add the following: 1 pound of Velveeta cheese that is cubed, 1 can of cream of chicken soup, 1 can cream of celery soup and 1 can of chicken broth.
  8. Simmer gently for 10-15 min.
  9. Watch carefully so the cheese doesn't scorch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.7 Kcal (1033 kJ)
Calories from fat 90.9 Kcal
% Daily Value*
Total Fat 10.1g 16%
Cholesterol 36.59mg 12%
Sodium 1030.04mg 43%
Potassium 421.33mg 9%
Total Carbs 21.73g 7%
Sugars 4.39g 18%
Dietary Fiber 2.93g 12%
Protein 15.76g 32%
Vitamin C 2.8mg 5%
Vitamin A 0.5mg 18%
Iron 2.3mg 13%
Calcium 62.8mg 6%
Amount Per 100 g
Calories 94.38 Kcal (395 kJ)
Calories from fat 34.77 Kcal
% Daily Value*
Total Fat 3.86g 16%
Cholesterol 14mg 12%
Sodium 394.05mg 43%
Potassium 161.18mg 9%
Total Carbs 8.31g 7%
Sugars 1.68g 18%
Dietary Fiber 1.12g 12%
Protein 6.03g 32%
Vitamin C 1.1mg 5%
Vitamin A 0.2mg 18%
Iron 0.9mg 13%
Calcium 24mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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