Easy Cheesy Cream of Broccoli Soup Recipe

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Easy Cheesy Cream of Broccoli Soup
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  1. Prepare broccoli according to directions. Drain off excess water.
  2. Add cream of mushroom soup and one can of milk to broccoli. Stir and heat thoroughly on low.
  3. Add cheese, stirring until melted. Add salt and pepper to taste. Your quick and creamy soup is ready to serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.23 Kcal (1814 kJ)
Calories from fat 251.32 Kcal
% Daily Value*
Total Fat 27.92g 43%
Cholesterol 96.05mg 32%
Sodium 1925.63mg 80%
Potassium 600.05mg 13%
Total Carbs 15.03g 5%
Sugars 7.8g 31%
Dietary Fiber 0.57g 2%
Protein 30.11g 60%
Vitamin C 7.9mg 13%
Iron 1.3mg 7%
Calcium 1016.3mg 102%
Amount Per 100 g
Calories 146.92 Kcal (615 kJ)
Calories from fat 85.23 Kcal
% Daily Value*
Total Fat 9.47g 43%
Cholesterol 32.57mg 32%
Sodium 653.03mg 80%
Potassium 203.49mg 13%
Total Carbs 5.1g 5%
Sugars 2.64g 31%
Dietary Fiber 0.19g 2%
Protein 10.21g 60%
Vitamin C 2.7mg 13%
Iron 0.4mg 7%
Calcium 344.7mg 102%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
  • 12

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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