Easy Cheesy Cheddar Garlic Biscuits Recipe

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Easy Cheesy Cheddar Garlic Biscuits
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees Combine Baking mix,milk and cheese into bowl,stir with wooden spoon until soft dough forms.
  2. Beat dough vigorously 30 seconds.
  3. Drop dough by heaping tablespoons onto cookie sheets, ungreased.
  4. Bake 8-10 minutes,or until golden brown.
  5. Combine garlic powder and melted butter.
  6. Brush over biscuits last minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.85 Kcal (1703 kJ)
Calories from fat 207.39 Kcal
% Daily Value*
Total Fat 23.04g 35%
Cholesterol 24.6mg 8%
Sodium 853.74mg 36%
Potassium 193.37mg 4%
Total Carbs 39.51g 13%
Sugars 10.05g 40%
Dietary Fiber 1.6g 6%
Protein 11.12g 22%
Vitamin A 0.5mg 16%
Calcium 309.5mg 31%
Amount Per 100 g
Calories 261.85 Kcal (1096 kJ)
Calories from fat 133.47 Kcal
% Daily Value*
Total Fat 14.83g 35%
Cholesterol 15.83mg 8%
Sodium 549.47mg 36%
Potassium 124.45mg 4%
Total Carbs 25.43g 13%
Sugars 6.47g 40%
Dietary Fiber 1.03g 6%
Protein 7.16g 22%
Vitamin A 0.3mg 16%
Calcium 199.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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