Easy Cheese-Tomato Melt Recipe

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Easy Cheese-Tomato Melt
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Ingredients:

Directions:

  1. Divide tomato slices and cheese evenly on top of bread slices. Sprinkle seasonings, if desired.
  2. Broil until cheese melts.
  3. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.55 Kcal (990 kJ)
Calories from fat 15.66 Kcal
% Daily Value*
Total Fat 1.74g 3%
Cholesterol 10.21mg 3%
Sodium 722.3mg 30%
Potassium 165.66mg 4%
Total Carbs 30.69g 10%
Sugars 4.05g 16%
Dietary Fiber 3.45g 14%
Protein 23.94g 48%
Iron 2.3mg 13%
Calcium 624.9mg 62%
Amount Per 100 g
Calories 206.23 Kcal (863 kJ)
Calories from fat 13.65 Kcal
% Daily Value*
Total Fat 1.52g 3%
Cholesterol 8.9mg 3%
Sodium 629.73mg 30%
Potassium 144.43mg 4%
Total Carbs 26.76g 10%
Sugars 3.53g 16%
Dietary Fiber 3.01g 14%
Protein 20.88g 48%
Iron 2mg 13%
Calcium 544.8mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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