Easy Banana Bread Recipe

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Easy Banana Bread
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Ingredients:

Directions:

  1. Pre heat the oven to 350 deg.F.
  2. Mix the mayonnaise and mashed bananas in a bowl. Sieve the dry ingredients and add to the wet mixture. Mix with hand until smooth.
  3. Grease and dust the loaf pan. Pour the mix into the pan and bake for about an hour.
  4. Tips:
  5. Use over-ripe bananas for best results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.7 Kcal (1531 kJ)
Calories from fat 86.66 Kcal
% Daily Value*
Total Fat 9.63g 15%
Cholesterol 6.39mg 2%
Sodium 301.04mg 13%
Potassium 364.04mg 8%
Total Carbs 65.24g 22%
Sugars 26.03g 104%
Dietary Fiber 2.65g 11%
Protein 4.61g 9%
Vitamin C 3.4mg 6%
Iron 0.6mg 3%
Calcium 85.1mg 9%
Amount Per 100 g
Calories 257.6 Kcal (1079 kJ)
Calories from fat 61.04 Kcal
% Daily Value*
Total Fat 6.78g 15%
Cholesterol 4.5mg 2%
Sodium 212.05mg 13%
Potassium 256.43mg 8%
Total Carbs 45.96g 22%
Sugars 18.33g 104%
Dietary Fiber 1.87g 11%
Protein 3.25g 9%
Vitamin C 2.4mg 6%
Iron 0.4mg 3%
Calcium 59.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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