Easy and Fast Chicken Parm Recipe

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Easy and Fast Chicken Parm
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Ingredients:

Directions:

  1. Drizzle olive oil or spray casserole dish with Pam.
  2. Chop onions and layer pan.
  3. Sprinkle smashed garlic.
  4. Layer chicken breasts.
  5. Top with tomatoes.
  6. Pour 1/2 jar sauce to cover chicken.
  7. Bake in oven 25-30 minutes at 350 degrees.
  8. 5 minutes before chicken is finished sprinkle the cheese on top so that it can melt into the chicken parm.
  9. In the meantime boil water.
  10. Cook noodles to preference.
  11. Simmer remaining sauce.
  12. Serve noodles with sauce and chicken on side.
  13. A crusty italian bread warmed or made into garlic bread is wonderful with this dinner. All can be completed in a 30 minute period. Looks like you cooked forever, you get to enjoy the company and the compliments.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.97 Kcal (1662 kJ)
Calories from fat 132.59 Kcal
% Daily Value*
Total Fat 14.73g 23%
Cholesterol 70.05mg 23%
Sodium 282.73mg 12%
Potassium 408.73mg 9%
Total Carbs 49.56g 17%
Sugars 5.26g 21%
Dietary Fiber 3.38g 14%
Protein 15.24g 30%
Vitamin C 12.1mg 20%
Vitamin A 0.1mg 3%
Iron 2.5mg 14%
Calcium 138.3mg 14%
Amount Per 100 g
Calories 178.71 Kcal (748 kJ)
Calories from fat 59.69 Kcal
% Daily Value*
Total Fat 6.63g 23%
Cholesterol 31.53mg 23%
Sodium 127.28mg 12%
Potassium 184mg 9%
Total Carbs 22.31g 17%
Sugars 2.37g 21%
Dietary Fiber 1.52g 14%
Protein 6.86g 30%
Vitamin C 5.5mg 20%
Iron 1.1mg 14%
Calcium 62.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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